I made a lot of noise plum and almond sour cream cake last September! I don’t have a specific recipe — just kind of cobbled together fusing a few different recipes — but it was so, so, so yummy (especially with flaked almonds on top. Also, slowly roasted plums served with labne, almond butter, cinnamon sprinkle and a honey drizzle is the yummiest post-dinner treat with a cup of tea xx
Aww love this Aoife! Definitely going to slow roast some of these plums and top them with the goodies you mentioned - what a great idea! Thanks so much and wishing you a wonderful week ahead. 🤎🍂
I recognized that 'Jolene' font right away. I remember walking by it in London and taking note of it. I had no idea it was a "cult bakery". Love these as always, and excited to see what big ideas are brewing for you! xx
I made a lot of noise plum and almond sour cream cake last September! I don’t have a specific recipe — just kind of cobbled together fusing a few different recipes — but it was so, so, so yummy (especially with flaked almonds on top. Also, slowly roasted plums served with labne, almond butter, cinnamon sprinkle and a honey drizzle is the yummiest post-dinner treat with a cup of tea xx
Aww love this Aoife! Definitely going to slow roast some of these plums and top them with the goodies you mentioned - what a great idea! Thanks so much and wishing you a wonderful week ahead. 🤎🍂
The beeeaaaannnss! Closest thing to getting yourself to La Buvette in Paris xx
Ahhh so fun, I'm hoping to put a little order in for the holidays this year. 🥐
Thanks for the rec Cléa, xx
I recognized that 'Jolene' font right away. I remember walking by it in London and taking note of it. I had no idea it was a "cult bakery". Love these as always, and excited to see what big ideas are brewing for you! xx
So cool! I've never seen the brand until I read that article but definitely a memorable font. That's super kind, thank you Karolina! xx